Rosemary & Rock Salt Snack Crackers with Tomato Salsa Dip 12 x 50g
High fibre nutritious Rosemary & Rock Salt Snack Crackers, paired with a tasty tomato salsa made from real Australian vegetables.
The Rosemary & Rock Salt Crackers contain Inulin, which is a source of dietary fibre from the Chicory Root. Inulin is a Prebiotic, that nourishes the gut microbiome and also provides a feeling of satiety. In a handy shelf stable 50g pack. It is an ideal snack size, anytime! Available in cartons of 12 x 50g packs
Vegetarian, yeast free, GMO free, no palm oil,
$30.00 inc GST
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Tucker’s Natural Crackers and dip features our tasty Fibre Packed Rosemary & Rock Salt snack cracker with a tasty tomato salsa dip made from real Australian fruit and vegetables. This handy snack pack is free of artificial ingredients or preservatives. Ideal for lunch boxes, a healthy snack to beat the hunger pangs or as an every day snack.
The Rosemary & Rock Salt crackers contain Inulin, which is a source of dietary fibre from the Chicory Root. Inulin is a Prebiotic, that nourishes the gut microbiome and also provides a feeling of satiety. In a handy shelf stable 50g pack. It is an ideal snack size, anytime! 12 x 50g packs
Vegetarian, yeast free, GMO free, no palm oil,
| PRODUCT NAME | Dip & Crackers Snacks – Rosemary Crackers with Tomato Salsa Dip |
| PRODUCT CODE | TU054 |
| PACK SIZE | 50g x 12 |
| INGREDIENTS and ALLERGEN STATEMENT | Cracker: Wheat Flour, Wholemeal Flour (Wheat Flour, Thiamine, Folic acid), Rice Bran Oil, Chicory Root Fibre (7%), Cracked Freekeh (Wheat), Skim Milk Powder, Citrus Fibre (2%), Rock Salt (2%), Rosemary (1.6%), Sugar, Sea Salt (1.1%).
CONTAINS WHEAT, GLUTEN, MILK. MAY CONTAIN SESAME AND OTHER GLUTEN CEREALS. Dip: Fruit and Vegetables (Tomato [60%], Apple, Onion), Sugar, Vinegar, Thickener (Modified Potato Starch, Modified Corn Starch), Sea Salt, Herbs and Spices, Garlic. |
| COUNTRY OF ORIGIN | Made in Australia from at least 88% Australian Ingredients |
| USE AND STORAGE DIRECTIONS FOR CONSUMERS | Store in a cool, dry place out of direct sunlight. Once opened, store Cracker in an airtight container. Refrigerate Dip after opening, consume with 7 days. |
| STORAGE AND TRANSPORT REQUIREMENTS FOR DISTRIBUTION | Cool dry place |
| NUTRITIONAL INFORMATION | |||
| Servings per package: 1 | Serving Size: 50g | ||
| Average Quantity | Per Serving | Per 100g | |
| Energy | 607kJ | 1214kJ | |
| Protein | 3.4g | 6.8g | |
| Fat Total | 3.0g | 6.0g | |
| saturated | 0.7g | 1.4g | |
| Carbohydrates | 24.5g | 49.0g | |
| sugars | 6.6g | 13.2g | |
| Dietary Fibre | 4.5g | 9.0g | |
| Sodium | 333mg | 666mg | |
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