If you’ve ever picked up Tucker’s Natural product from the supermarket, you might have wondered about our story. From farm to table, we care about quality and freshness, so we thought we’d share a little more about how our products come to be. Read on to learn more!
Generations of crackers
We here at Tucker’s Natural are proud of our family business. For over 15 years, we’ve been providing a range of products to South Australians, and it’s been our pleasure to serve everyone that enjoys our food. The Tucker’s Natural Gourmet Cracker range was developed from a shared philosophy of husband-and-wife team Sam and Cindy Tucker.
When Sam and Cindy first met in their twenties, they shared a passion for health and wellbeing. Both were active athletes who wanted natural, healthful food to fuel their bodies. That same passion for health and wellbeing is seen in every product we produce today, from crackers to veggie chips.
With the opportunity of developing a cracker that was GMO-free, contained no artificial preservatives, flavours, or colourings, and was free from yeast, soy, and MSG, they set out on a journey in 2007 to launch the Tucker’s Natural Gourmet Cracker range.
At Tucker’s Natural, we pride ourselves on providing the best quality ingredients as possible. Our commitment to high-grade food starts at the source – with carefully selected certified organic farmers. We have hand-picked certified organic growers, processors, and suppliers who share our passion and commitment to delivering only the best nutrient-rich foods.
Privileged to have been part of the community for over 15 years, providing families with nutritious and high-grade products that they continue to choose again and again.
A patch of community
Here in South Australia, we know how important supporting our community is. That’s why, when sourcing ingredients, Sam and his team go to great lengths to find ingredients that are high quality, sustainable and local. We’re passionate about this kind of freshness and bringing the best quality ingredients to your table.
Moreover, it also means food that’s fresher for longer, supporting the hard-working businesses in our state, and the farmers who put their hearts and souls into growing delicious produce. No artificial ingredients are used in our recipes, ensuring better sources of protein and fibre, and multigrain and functional foods.
Responsible Sourcing Program
In response to these efforts, we have had to ask some tough questions along the way about our ingredient’s journey. Our Responsible Sourcing Program focuses on reducing social and environmental risks in our supply chain—and making sure our suppliers share our commitment.
We take great pride in sourcing food grown with care and passion, ensuring that only the freshest ingredients are used. That’s why we’ve partnered with other local farms to get the freshest seasonal ingredients from all around South Australia. Not only does it provide us with healthy ingredients for meals and snacks, but it’s also a way for us to be closer to nature and feel more connected to the seasons.
At Tucker’s Natural, we are passionate about fresh, local produce and supporting our community. For nearly two decades, we have been committed to providing the highest quality ingredients for all of our products. We source much of our produce from local farms within South Australia, ensuring that only the freshest ingredients are used in our delicious snacks and meals. From our own farm to partnering with other local farmers, we ensure the best selection of seasonal ingredients are enjoyed. Our strict belief in quality and freshness is what defines us. So, if you want the freshest, highest-quality produce delivered right to your doorstep here in South Australia, then don’t hesitate to get in touch! We can’t wait to hear from you!